With our Gap Analysis Spreadsheet for Human Food, customers follow 21 CFR 117 Subparts B, C, D, E, F, and G through each section and subsection of the law, and allows the user to follow each FSMA requirement line by line. On each of the 622 lines of code the FSMA regulation has been pre-filled. You simply fill in your corrective actions, responsibilities and completion dates, along with prerequisite programs and standard operating procedures. This working Excel document is customizable for any company needing to strictly adhere to 21 CFR 117. This tool organizes the project progression to compliance.
We also offer on-site Gap analysis.
If you have any questions about this Gap Analysis Spreadsheet For Human Food prior to purchase, please call us directly at 303-593-2757.